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Chocolate Popsicles

two chocolate Popsicle sitting on a white plate

Delicious chocolate popsicles

 

On a hot summer day there is nothing as refreshing as an ice cold popsicle. This takes no time to make but a little time to freeze. Just add all the ingredients together and stir well, until everything is incorporated. Then pour into the popsicle molds and let them freeze for about 5 to 6 hours.

When they are hard just take them out one at a time until they are all gone.

Ingredients

Scale
  • 8 oz. chocolate syrup
  • 1/2 cup sugar
  • 1/8 cup milk
  • 5 cups water

Instructions

  1. Mix all of the ingredients in a bowl and whisk until the sugar is dissolved
  2. Pour into an ice cream machine and churn till it is done.