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Apple Cookies

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Apple cookies are one of our favorite cookies. The apple flavor is good and the spices of cinnamon and nutmeg make them exceptional. To put the flavor over the top, we like to add a delicious vanilla glaze to coat them. Really good, they also make your house smell nice when they are baking.

Choped apples, sugar, brown sugar,walnuts, apple juice, egg, cinnamon and nutmeg, the ingredients for apple cookies

Apple cookie ingredients

All great ingredients for a spicy apple cookie.

Apple cookies dry ingredients mixed together

Dry ingredients for apple cookies

Mix all of the dry ingredients together.

Brown sugar, flour and other dryingredients mixed for apple cookies

Sugars and butter, great combination

Egg and apple juice added to butter sugar mixture

Adding egg and apple juice for a nice moist apple cookie

Add egg and apple juice into the sugar mix.

Add the flour and spices to the mixture.

Stirring chopped apples into apple cookie mixture

Chopped apples added to the apple cookie mixture

Stir in the chopped apples.

Add the chopped walnuts for the crunch.

Apple cookies sitting on parchment paper

Apple cookies looking great

Cookies look great!

Bowl with confectioners sugar, melted butter, milk, and vanilla

Start of apple cookie glaze

Make the vanilla glaze for apple cookies.

Glaze for apple cookies in a bowl with a whisk that mixed ingredients together

Vanilla glaze for apple cookies

Mix all of the ingredients together.

Glazed apple cookies

Glaze the apple cookies while on a rack with a pan underneath to catch the drippings.

Author: ourfantasticrecipes

Ingredients

Scale

Cookie Dough:

¾ cups butter
2 cups flour
1 cup brown sugar
½ cup sugar
1 egg
1 cup apples, chopped
1 tsp. cinnamon
⅛ tsp. nutmeg
1 tsp. baking soda
¼ cup apple juice
½ cup chopped walnuts

Vanilla glaze:

2 T. butter, melted
3 cups confectioners sugar, sifted
¼ cup milk
2 T vanilla

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Instructions

Set oven to 350 degrees
Line cookie sheets with parchment paper.
Mix all of the dry ingredients together and set aside.
Beat the butter and sugar until mixed together.
Add the egg and apple juice and mix until just incorporated.
Now, add the dry ingredients to the butter mixture and just mix till combined.
Stir in the chopped apples. When mixed, stir in the chopped walnuts. Set mixture in the refrigerator for 10 minutes, then drop onto a parchment lined cookie sheet. Bake for 10 to 12 minutes.
When the cookies are done, make the glaze by mixing the melted butter with the confectioners' sugar, milk, and vanilla.
When cool, drizzle vanilla glaze over the top and let set, will set quicker in the refrigerator.

Apple Cookies

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